2 Courses for 2 people & a Bottle of Wine €35
every Friday & Saturday Night


Homemade Soup of the day
Ceasar salad with Tomatoes,bacon,Croutons & Parmesan
Toasted Ciabatta with Tomato,basil,Cheese & Honey Pesto

Main Courses

Cajun Salmon,wilted Greens,Baby Prawns & Apple Cream
Chicken Satay,Peppers,Onions & Chilli Noodles
Stuffed Beef Steak with Cider & Onion Gravy
Crispy Pork Belly,Buttered cabbage,Black Pudding,Apple Sauce & Chorizo Cream
Vegetable Pitta Pocket

All Mains Served with a Choice of either:
Mash Potato,Chips,Garlic Potatoes or Vegetables


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